Menus, allergies, tastings, and service staffing

Build course-by-course menus, flag dietary requirements, and staff service from the same client record.

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Why caterer choose Replyva

When events are shared, Replyva connects guest dietary data from planner seating tools to your menu workspace.

  • Allergy counts are compiled manually from planner emails
  • Tasting notes are scattered across messages
  • Staffing sheets are recreated for every event
  • Menu items with dietary tags and per-person pricing
  • Shareable interactive menu link with favorites and quote requests
  • Allergy severity flags and station instructions
  • Tasting approval through final menu lock

Key capabilities

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Core workspace

  • LeadsLead board, stages, follow-ups, conversion
  • ClientsCRM profiles, tags, activity timeline
  • ProposalsPackages, scopes, acceptance flow
  • Review libraryQuotes from couples and clients in one library

Booking setup

  • Booking rules draftPublic booking page with catalog packages and add-ons
  • Quantity & blackout rulesRules for guest counts, required add-ons, blackout dates, deposits, and payment terms
  • Customer event fieldsGenerates proposal, contract, deposit invoice, and client journey link on confirm
  • Document workflow wiringShare `/book/{token}` from the workspace when published

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